1 - 10 of 59 for polish cakes

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Preheat oven to 350°F and grease a 9x13 pan. Mix all dry ingredients, add the wet ingredients and mix well with a wire whip. Batter will be very ...

Grease bottom and ... 1 1/2 hours. Mix sour cream, sugar and vanilla. Spread on cheese cake and put in oven for 10 minutes. Remove and cool. Refrigerate.

Grate potatoes. Add salt and enough flour to hold together. Add 2 tablespoons butter to frying pan. Drop mixture by tablespoon into pan and fry until ...

In bowl cut 1/2 stick cold unsalted butter into the flour with pastry blender. Cream 1 egg yolk with the powdered sugar and add to the flour mixture. ...

Scald milk, add butter and sugar; set aside to cool. Dissolve another 4 teaspoon of sugar, 1/2 cup very warm water 115 degrees. Sprinkle yeast on ...

Cream butter and ... 1/3 cup powdered sugar and 1/3 cup nuts together. Put on top of cake before baking. Bake in greased tube pan for 1 hour at 350 degrees

Mix dough mixture; spread on sides and bottom of 9 x 10 inch pan. Drain thoroughly 1 (16 ounce) can crushed pineapple, then spread on crust. Mix ...

Cream butter and sugar until fluffy, add 1 egg yolk at a time and mix well. Add flour a little at a time after which do the same with the nut meats. ...

Cream butter and sugar until light. Add egg yolk; mix well. Add flour, sifted with salt. Mix. Roll dough in small balls, dip in unbeaten egg whites ...

Blend all ingredients together. Drop by heaping tablespoons into skillet container 1/4 inch of hot oil or shortening. Brown on both sides. Put on ...

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