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Results 1 - 10 of 96 for polish bread.

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1. HOLIDAY BABKA (MOTHER'S POLISH BREAD)
Note: The original recipe ... we have tested this bread with both fresh cake ... This is a traditional Polish bread recipe that is ... the Easter and Christmas Holidays.
Ingredients: 10  (flour .. milk .. raisins .. salt .. sugar .. vanilla ...)
2. POLISH HOUSKA (BRAIDED RAISIN - NUT BREAD)
Heat 1/4 c. milk to lukewarm in small sauce pan. Add yeast and 1 teaspoon sugar. Set in warm place until mixture bubbles, about 5 minutes. Scald ...
Ingredients: 15  (almonds .. chunks .. citron .. flour .. milk .. plump ...)
3. POLISH BREAD AND BUTTER PICKLES
Use small pickling cucumbers. Wash cucumbers and slice very thin. peel and slice 3 large onions very thin (or use pearl onions). Mix the sliced ...
4. POLISH BREAD/SWEET BREAD
Dissolve yeast in a cup with the warm water. Pour the scalded milk over the sugar, salt and butter in a large bowl. Let cool until lukewarm, then ...
Ingredients: 9  (eggs .. milk .. more .. raisins .. salt .. sugar ...)
5. WANDA SKINNERS POLISH BREAD
Scald milk, add butter and shortening. Let cool to lukewarm. Beat egg yolks and mix all wet ingredients together, with fruit. Mix liquid with flour, ...
Ingredients: 13  (flour .. lukewarm .. salt .. sugar .. vanilla ...)
6. POLISH PICKLE RYE BREAD
In a large bowl, stir together white and rye flours. Measure 2 cups of the blended flour into a large bowl, stir in yeast. In a saucepan, heat 1/2 ...
Ingredients: 12  (buttermilk .. flour .. oil .. pickles .. salt .. seeds ...)
7. POLISH BREAD
Combine 3 cups flour, sugar, salt and undissolved yeast. Combine sour cream, milk, water, butter and heat until lukewarm. Add to the dry ingredients. ...
Ingredients: 9  (cream .. flour .. milk .. salt .. sugar .. warm ...)
8. GENIE'S POLISH BREAD
Scald milk and take some out and dissolve yeast in it. To rest of scalded milk, add the butter to melt. Cool a little. Beat eggs with salt, add sugar ...
Ingredients: 9  (cakes .. milk .. raisins .. salt .. sugar .. vanilla ...)
9. POLISH EASTER BREAD
Scald milk. Stir in sugar, salt and butter. Cool to lukewarm. Pour lukewarm water into large bowl. Sprinkle yeast over water. Stir until dissolved. ...
Ingredients: 13  (almonds .. flour .. milk .. peel .. raisins .. salt ...)
10. POLISH RAISIN "KULICH" (BREAD)
Dissolve yeast in warm water in small bowl. Pour scalded milk over butter, sugar, and raisins. When cool, combine some flour and yeast mixture, about ...
Ingredients: 9  (fruit .. milk .. salt .. sugar .. yeast .. yolks ...)
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