1 - 10 of 192 for plain toast

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Preheat oven to 350F. Grease and flour a 9-inch round cake pan and set aside. Combine sugar, butter, eggs, almond extract and vanilla in large bowl. ...

Prepare truffles day ... with a large, plain round pastry tip ... the hazelnuts. - Praline Truffles: Substitute finely ground praline for the hazelnuts.

Preheat oven to 350F. Brush a 9 inch spring-form pan with olive oil and add a couple spoonfuls of flour. Rotate pan and tap sides to thoroughly coat ...

Prepare potatoes one day in advance by boiling in jackets. Refrigerate until ready to use. Peel and grate finely or use a food chopper or potato ...

In a large bowl, lightly toss fruit with lemon juice. Chill. Serve fruit salad with dressing of choice. Makes 8 servings. In a blender, puree plums ...

Slice the baguette thinly and toast under low broiler (or buy the already made kind-plain) Spread the ... cheese when I tell them what they've just had.

Combine. (311 calories.)

Melt butter in heavy skillet. Add almonds, sugar, water and corn syrup. Cook on high heat stirring constantly. Have some dark brown sugar sitting on ...

Shape turkey breakfast sausage into 8 (3 inch) patties. Place in nonstick or lightly greased skillet. Cook on medium heat 8 minutes, turning ...

Cut large or ... constantly. Add sour cream, wine and shrimp. Salt and pepper to taste. Heat, stirring occasionally. Serve over hot rice, toast or patty shells.

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