|Dough Rheology and Baked Product Texture|
|by J.M. Faubion|
This is a reference text on dough rheology and baked product texture. The book covers the fundamental principles of rheology and its practical app...
Results 1 - 10 of 205 for dough for pinwheels
In medium bowl, ... 2 minutes longer. Dough will be soft. ... flour in all for sprinkling). Pat with ... and forming a pinwheel. You may ... Makes 4 large pinwheels (about 16 servings.) ... Combine: Combine: Combine: Combine:
Cook this until it gets thick, then add 1 cup chopped nuts. Let cool. Roll out on waxed paper. Spread with date mixture and roll up. Let set ...
Mix biscuit dough according to package ... sausage between hands for easier coverage), starting ... or until nicely browned and done. Also freezes well.
Cook dates, sugar ... creamed mixture. Divide dough into 2 parts. ... and roll as for jelly roll. Place ... minutes, on greased cookie sheet, at 375 degrees.
Mix together dough ingredients and refrigerate. ... and filling. Refrigerate for 3 hours. Preheat ... cookie sheets. Bake 15 to 20 minutes. Cool 10 minutes.
Spiraled with prune ... cookies require time for chilling but bake ... 1. Prepare cookie dough: In medium-size ... airtight container. Makes about 5 dozen.
Heavily grease 12 ... ketchup. Unroll pizza dough;; with fingertips ... at 350 degrees for 20 minutes or ... onto rack and remove rolls. Makes 12 servings.
Potatoes must be ... to form a dough that can be ... butter over rolled out dough then roll up like a jelly roll. Chill 1 hour and slice in 1/2 inch slices.
Combine filling ingredients ... combine all ingredients for dough. Mix well. ... slice and place on greased cookie sheet. Bake at 350 degrees for 10 minutes.
Mix all ingredients ... Spread filling onto dough. Roll dough ... sheet pan). Slice pinwheels and bake at 350 degrees for 10-12 minutes. Put on waxed paper to cool.
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