|Just Like Mother Used to Make|
|by Tom Norrington-Davies|
Through a culinary tour of British comfort eating, from nursery staples to school canteen classics, from inside the officers' mess to City dining ...
1 - 7 of 7 for pizza sub
In 1-quart casserole, ... Drain. Stir in pizza sauce, salt and ... TIP: Top Pizza Subs with your own ... slices, anchovies or onions to add flavor and variety.
Microwave meat until ... and stir in pizza sauce, olives, basil ... prepared and frozen for quick dinners. If frozen, cook 60-70 minutes at 375 degrees.
In 1 quart ... Drain. Stir in pizza sauce, salt, and ... cheese. Microwave at power level 7 for 3 to 4 minutes or until cheese melts, rotating plate once.
Brown ground beef ... pepperoni; pour in pizza sauce. Simmer 10 ... in rolls. Layer top with cheese. Put in oven and brown cheese at 400°F till golden.
Cub sub in half, lay ... Spread cheese on both sides. Add pepperoni and other items. Bake in 400 degree preheated oven 15-20 minutes. (Caution - remains hot.)
Place pizza sauce and green ... balls and brown on all sides in skillet. Then put into sauce and simmer about 10 minutes. Place on bun with slice of cheese.
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