|Washington Wine Country|
|by Judy Peterson-Nedry|
Washington Sate is known for its apples, its rainy climate, and its dramatic scenery.
Results 1 - 10 of 112 for pizza batter
Dissolve yeast in ... and let rise 30 minutes. Bake at 375 degrees for 40 minutes. Grill cheese between slices of this pizza bread for a luncheon treat!
Beat 2 eggs. ... pepper. Spray a pizza pan with a ... spray. Pour the batter onto the pizza ... bake 20 minutes more or until the cheese begins to brown.
In large mixing ... make a stiff batter. Prepare filling: ... Bake at 350 degrees for 35-40 minutes until golden brown. Invert onto serving plate. Cool.
In mixer bowl, combine 1 1/2 cups of the flour, the yeast, oregano, and garlic powder. In saucepan, heat water, butter, sugar, and salt just until ...
In a large mixing bowl, measure water, add yeast. Stir to dissolve. Add salt, sugar, oregano, garlic powder, oil and 3 cups flour. Beat at medium ...
Combine in bowl 1 1/2 cups flour, yeast, oregano, garlic powder and onion. Heat water, oil, sugar and salt until warm. Add to dry mixture and beat ...
Grease pizza pan. Add dry ... teaspoons water to batter to make batter ... ingredients, approximately 1/2 cup per pizza. Double both recipes for two pizzas.
In a skillet ... a 12-14 inch pizza pan. Prepare batter; mix ingredients ... and sprinkle cheese on top. Bake another 10 minutes or til cheese is bubbly.
Combine the batter ingredients and place in a greased and floured pizza pan. Bake 10 ... top with hamburger, onion and cheese. Bake until cheese is melted.
Spoon flour into ... until smooth. Pour batter into pan and ... minutes or until pizza is rich golden ... to oven for 10 to 15 minutes. Remove and serve.
top of page