Results 1 - 10 of 54 for pistachio fruit salad

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Mix crushed pineapple with syrup in the pistachio pudding mix. Add Cool Whip. Add marshmallows and walnuts. Mix lightly. Refrigerate.

Pour both undrained cans of pineapple into bowl. Sprinkle pudding mix over and gently fold in. Add marshmallows and drained oranges. Add most of ...

In a large bowl stir Cool Whip until smooth. Add dry pudding mix. Stir in pineapple with juice and nuts. Chill.

Combine pudding and pineapple; stir until dissolved. Add the Cool Whip, marshmallows and pecans. Stir and refrigerate.

Combine all the above ingredients; be sure that pineapple chunks and cherries are drained. Let chill for 30 minutes to 1 hour and enjoy!

Drain pineapple, reserving ... reserved juice and pudding mix for 2 minutes. Mixture will be thick. Stir in the pineapple, fruit cocktail and mandarin oranges.

Combine dry pudding with undrained fruit, mixing well. ... hours before serving. Do not attempt to mold as mixture will not be firm. Makes 12 to 15 servings.

Mix drained fruit cocktail, drained mandarin ... pineapple together. Add pudding mix. Chill 1 to 2 hours. Fold in Cool Whip and refrigerate until ready to serve.

Mix all ingredients well and chill.

Mix dry pudding mix with crushed pineapple; then add other ingredients with nuts last. Chill. Serves 12.

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