1 - 10 of 317 for pistachio frosting
Do not use ... then turn out. Frosting: Blend Dream ... skim or 2%) gradually adding pistachio pudding. Beat until fluffy. Sprinkle with nuts or coconut.
Blend all cake ... 45-50 minutes. For Frosting: Beat cream ... remaining ingredients. Beat until smooth and thick. Frost cooled cake. Refrigerate frosted cake.
Blend together cake ... for 15 minutes. Remove from pan. Cut in 3 layers, spread frosting between layers and center. Whip frosting ingredients until thick.
Mix dry pudding, milk and Dream Whip using a cold bowl and beaters for 4 to 7 minutes on medium speed. Any flavor pudding can be used.
Pour milk into a bowl and add Cool Whip and pudding. Beat until peaks form 4 to 6 minutes.
Whip 2/3 cup milk and pudding together, then fold into Cool Whip. Then frost on a angel food cake. Delicious.
Whip Dream Whip and milk until stiff peaks form. Add pudding and beat until fluffy. Keep refrigerated.
Mix together and let set for a while, then spread on cake. Mix all ingredients and bake 45 minutes or until done at 350 degrees.
Combine whipped topping and milk. Beat at high speed until peaks form. Add pudding mix, and beat until fluffy.
In a large ... until golden brown. Cool on a wire rack. Frost with cream cheese frosting; sprinkle with green sugar, then milk chocolate pieces. Makes 18.
top of page