1 - 10 of 56 for pistachio cake chocolate syrup
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Mix ingredients together, except Hershey's syrup. Put 2/3 ... heat and add 2/3 cup chocolate chips. Drizzle over cake. Won't use it all but it will freeze.
Combine all ingredients (except chocolate syrup) and mix as you would any other cake. Add the ... removing layers from pans. Ice with any icing you desire.
Grease and flour angel food cake pan. Sprinkle chocolate chips and nuts ... ingredients except chocolate syrup - reserve 1 ... stiff and spread on cake.
Blend first 6 ... batter, stir in chocolate syrup. Spoon batter ... to marbleize. Bake at 350 degrees for 50 minutes. Cool 15 minutes and remove from pan.
Grease and flour ... all ingredients except chocolate syrup and beat 4 ... over bake. Allow cake to cool before ... powdered sugar on top before serving.
Combine all but the chocolate syrup and food coloring. ... of food coloring in batter if a deeper green color is desired. Bake at 350 degrees for 1 hour.
Combine cake mix, pudding mix, ... mix with Hershey syrup. Grease and ... Sprinkle nuts and chocolate chips on bottom ... 10 minutes then remove from pan.
Mix thoroughly the ... Bundt pan. Add chocolate syrup to remaining batter ... 350 degrees for 1 hour. Cool in pan for 10 minutes. Remove and glaze. Ashby
Combine cake mix, pudding mix, ... 1/4 cup of chocolate syrup. Spoon batters ... springs back when lightly touched. Cool 15 minutes before removing from pan.
Combine 1 package cake mix, pudding mix, ... tube pan. Add chocolate syrup to remaining batter; ... cool on wire rack. Sprinkle with confectioners' sugar.
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