1 - 10 of 57 for pinto beans split
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Mix all beans together. Place in ... salt and pepper to taste. Add 1 tablespoon lemon juice. Simmer 30-45 minutes. Serve sprinkled with Parmesan cheese.
Wash beans, place in ... teaspoon lemon juice, 1 teaspoon sugar and 1/2 teaspoon pepper and salt. Remove ham hock, leave any ham. Simmer slowly 1 hour or more.
In a 4 ... and 2 cups bean mixture to boiling, ... taste. Remove bay leaf before serving. Makes 8 cups of a delicious fiber soup. Makes 11 (1 pint) jars.
Wash beans and cover with ... them at least 4 hours. We love them here at our bunk house. Serve with a big hunk of cornbread and you've got a good meal.
Soak beans overnight. Drain well, ... are tender. Remove onion and bay leaves before serving. Mix all beans together and keep stored in a dark cool closet.
1. Rinse and pick through the beans. Place them ... 6. Adjust the seasonings if necessary, and serve hot, garnished with the chopped parsley. 8 portions.
Combine peas and beans, rinse and ... bay leaf, cloves, shank or bones. Cut meat off bone and return the meat to soup. Heat thoroughly. Makes 8 servings.
Mix all dried beans together and use ... boil. Add: Simmer 3 hours or in crock pot 3 hours high or 5 hours low. Remove ham from hock before serving. Enjoy!
Wash beans thoroughly. Place beans ... minutes. Before serving, adjust the seasoning, if needed, adding more chili powder or salt to taste. Serves 6 to 8.
Rinse and soak 1 pound dried bean mixture overnight in ... locate all the beans, a "quorum" ... the day before and refrigerated overnight before serving.
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