- 1. NO NAME
- Cook the sausage in a pan. Drain the grease. Add the pinto beans. In the meantime cook the rice. When it's done ... beans. Add some Texas Pete.
Ingredients: 4 (beans .. sausage ...)
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- 2. WEDNESDAY SPECIAL
- In skillet, boil sausage in little water until grease is cooked out. Cook rice according to package directions. Combine sausage, onion, rice and beans. Yield about 6 servings.
Ingredients: 4 (beans .. pieces .. rice ...)
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- 3. KID'S FAVORITE GOULASH
- Brown sausage, drain. Add pinto beans and Rotel tomatoes. Dissolve ... thoroughly heated. Serve over rice or noodles.
Ingredients: 5 (beans .. chilies .. noodles .. sausage ...)
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- 4. MEXACALI SKILLET ONE DISH MEAL
- In ten inch skillet ... (undrained) chili peppers, undrained beans, water and uncooked rice. Stir in chili ... Stir rice mixture, arrange sausage pieces on top of ... cheese is melted. 6 servings.
Ingredients: 10 (beans .. cheese .. oil .. pieces .. rice .. tomatoes ...)
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- 5. MEXICALI SKILLET
- In 10 inch skillet, ... tomatoes, chili peppers, undrained beans, water and uncooked rice to skillet. Stir in ... Stir rice mixture. Arrange sausage pieces on top of ... melted. Makes about 6 servings.
Ingredients: 10 (beans .. oil .. rice .. sausage .. tomatoes ...)
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- 6. MEXICAN BEAN & RICE PIZZA
- Preheat oven to 450 degrees. Combine rice, eggs and 1 ... for 20 minutes. Cook sausage and onions, drain. Stir and set aside. Drain beans thoroughly. Reserve 1/2 cup ... 450 degrees. Serves 4. Yum!
Ingredients: 11 (beans .. cheese .. onions .. rice .. salt .. sauce ...)
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- 7. ARIZONA MOUNTAIN BEAN SOUP
- Cook beans and rice according to package directions. ... blend (30 minutes or so).
Ingredients: 9 (beans .. paprika .. salt ...)
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- 8. RED BEANS AND RICE
- Soak beans. If breakfast sausage is used, scramble and ... on a bed of rice. Add hot sauce to taste.
Ingredients: 9 (rice ...)
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- 9. BEAN & RICE SOUP WITH ANDOUILLE SAUSAGE
- Look the beans, wash and soak. ... cups cooked long grain rice. Ladle soup over rice and garnish with sausage. Serves 6 to ... serving. Refrigerate any not eaten.
Ingredients: 15 (bacon .. cube .. leaves .. oil .. onion .. rice ...)
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- 10. RED BEANS AND RICE
- Prepare red beans as directed by package, ... are half cooked add sausage and finish cooking. When beans and sausage are done prepare rice; serve beans over rice.
Ingredients: 5 (beans .. onion .. rice .. sausage ...)
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