- 1. BRIDE'S PINK PUNCH (MY WEDDING PUNCH)
- Dissolve gelatin in boiling water. Dissolve drink mix in cold water, add sugar and stir well. Add pineapple juice and gelatin. Refrigerate. Add 7 - ...
Ingredients: 8 (juice .. sherbet .. sugar ...)
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- 2. PINK WEDDING OR PARTY PUNCH
- Mix dry ingredients together ... desired. Serves about 40 punch-cup-size servings (4 ounces). ... up. Makes a pastel pink punch. Other flavors of Kool Aid can be substituted if desired.
Ingredients: 9 (equal .. juice .. lemonade .. sprigs .. sugar .. syrup ...)
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- 3. PINK WEDDING PUNCH (250 SERVINGS)
- Prepare Kool Aid following ... serve place sherbet in punch bowl. Add juice mixture and then gingerale.
Ingredients: 8 (aid .. gingerale .. juice .. lemonade .. sherbet ...)
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- 4. PINK WEDDING PUNCH
- Chill all juices and mix in order given. It is delicious. Serves 65 to 70.
Ingredients: 5 (7-up .. juice .. punch .. sherbet ...)
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- 5. WEDDING PUNCH
- Mix everything but squirt together. Add Squirt just prior to serving.
Ingredients: 4 (juice .. lemonade .. limeade .. squirt)
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- 6. WEDDING PUNCH
- Heat enough water out of 1/2 gallon to mix Jello. Mix well before adding other ingredients.
Ingredients: 9 (jello .. juice .. sugar .. yellow ...)
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- 7. GENEVA'S WEDDING PUNCH
- Mix juices, chill. Just before serving, pour over ice. Add water and carbonated beverage. Yields 50 medium size punch cups.
Ingredients: 5 (beverage ...)
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- 8. SHARON'S WEDDING PUNCH
- Mix all liquid ingredients in large punch bowl. Place sherbet in middle prior to serving and stir occasionally. Mixture will froth.
Ingredients: 6 (juice .. sherbet ...)
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- 9. WEDDING PUNCH
- Put Sprite in just before serving. Makes 2 1/2 gallons. 18 - 7 ounce cups per gallon.
Ingredients: 6 (kool-aid .. lemonade ...)
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- 10. WEDDING PUNCH
- Mix together. Serves 100.
Ingredients: 5 (ale .. juice .. lemonade ...)
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