- 1. SALMON CASSEROLE WITH CORNBREAD TOPPING
- Drain salmon; save liquid. ... 1 1/2-quart casserole. Combine soup, salmon liquid and green beans in saucepan; heat. Pour ... done and browned. Serves 4.
Ingredients: 8 (beans .. egg .. milk .. mustard .. salmon .. soup ...)
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- 2. MINESTRONE SOUP
- In large kettle combine beans and water, boil 2 ... kettle. Return meat to soup, scoop marrow from ... of the liquid has evaporated.
Ingredients: 19 (beans .. cabbage .. cheese .. salt .. sauce .. soup ...)
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- 3. MINESTRONE SOUP
- 1. In a large pot, combine water, beans, oxtail, bouillon cubes, ... shred and return to soup. Add additional salt to taste. Yield: 10 to 12 servings.
Ingredients: 15 (beans .. cabbage .. cubes .. lentils .. macaroni ...)
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- 4. SIX BEAN SOUP
- Soak beans in water and 1 ... Combine cooked vegetables with soup mix, 2 quarts water, ... servings of 1 cup each.
Ingredients: 13 (celery .. cheese .. herbs .. kidney .. leaf .. onion ...)
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- 5. AUNT JOYCE'S GARDEN CLUB TEN BEAN SOUP
- Place beans in a large kettle, ... and return meat to soup. Add remaining ingredients. Cook 1 additional hour. Serves 8.
Ingredients: 15 (barley .. beans .. hocks .. lemon .. lentils .. peas ...)
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- 6. BEAN AND BARLEY SOUP MIX
- 1/4 cup of each of these dried beans: (any combination may ... occasionally, 45-60 minutes, until soup is slightly thickened. Discard bay leaves. Makes 10 cups.
Ingredients: 16 (barley .. beans .. leaves .. peas .. salt ...)
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- 7. CHILI BEAN SOUP
- Rinse, sort, and soak beans. Drain and empty ... flavors. Makes 5-6 cups soup.
Ingredients: 9 (beans .. broth .. marjoram .. salsa .. salt .. tomatoes ...)
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- 8. MEGA-BEAN SOUP
- (Black beans will turn soup grey!) Sort and wash ... to stand for 10 minutes.
Ingredients: 20 (barley .. beans .. celery .. cloves .. lentils ...)
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- 9. PORTUGUESE SOUP
- I cook overnight in cooker-pot or on the stove-top until beans are tender.
Ingredients: 10 (garlic .. sauce ...)
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- 10. MABEL'S VEGETABLE MINESTRONE SOUP
- Saute onion and garlic ... simmer 1 hour. Add beans, tomatoes, carrots and ... minutes. Yields 8 to 10.
Ingredients: 13 (broth .. cubes .. oil .. opt. .. spaghetti ...)
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