Results 1 - 10 of 76 for pineapple stuffing

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Cream eggs and ... and toss with pineapple and juice. Bake ... casserole. Check brownness at 45 minutes and cover if too brown. Wonderful with baked ham!

Cream together butter, ... well. Add drained pineapple. Stir in ... Serve hot or cold as a meat accompaniment. Can be used as dessert with vanilla ice cream!

Melt butter, cream sugar. Beat in eggs. Add pineapple and bread. Pour into greased casserole. Microwave at Level #8 for 10 to 12 minutes.

Pour milk over ... bread mixture. Add pineapple (don't drain). Mix ... degrees. Serves 8-10 people. A great side dish with ham. Can be served hot or cold.

Cream butter and ... beat well. Add pineapple and stir in bread cubes. Bake in greased 1 1/2 quart casserole for 1 hour at 350 degrees. Very nice with ham.

Grease dish well. Drain 1 large can pineapple chunks, save juice. ... bread cubes. Fold in pineapples with juice. Bake at 350 degrees for 1 hour, uncovered.

Grease 1 quart ... and flour. Add pineapple. Pour into ... stick butter. Pour butter on top of bread cubes. Bake at 350 degrees for 45 minutes, uncovered.

Cream butter and ... beat. Add drained pineapple, stir. Stir in cubed ... well. Pour into buttered 1 1/2 quart casserole. Bake at 350 degrees for 1 hour.

Beat the eggs ... egg mixture. Stir in pineapple and turn into a greased 1 1/2 quart casserole. Bake at 350 degrees for 25 minutes or until golden brown.

Mix together butter and sugar. Add eggs, one at a time. Add pineapple and bread. Grease 1 1/2 quart casserole dish. Bake at 350 degrees for 1 hour.

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