- 1. PINEAPPLE - RASPBERRY CREAM PUNCH
- Mix ingredients in a punch bowl while breaking up ice cream and sherbet. Serve immediately.
Ingredients: 4 (ale .. cream .. juice .. sherbet)
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- 2. PINEAPPLE RASPBERRY PUNCH
- Ice. Chill ingredients. Combine in punch bowl. Makes 12 servings.
Ingredients: 4 (juice .. raspberries ...)
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- 3. PINEAPPLE-RASPBERRY CREAM PUNCH
- Pour pineapple juice and ginger ale ... all ingredients to serve 50.
Ingredients: 4 (ale .. cream .. juice .. sherbet)
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- 4. CRANBERRY SALAD
- Mix Jello with boiling water then add rest of liquid. Let set until consistency of egg white. Add rest of ingredients and pour into mold.
Ingredients: 7 (celery .. cranberries .. jello .. pecans .. pineapple ...)
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- 5. FRUIT SLUSH
- Mix together. Freeze in containers. Before serving, thaw slightly and add one liter of 7-Up.
Ingredients: 4 (juice ...)
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- 6. SUMMER SLUSH
- Add water to make 2 gallons. Mix all ingredients in Tupperware, giant canister. Freeze to slush.
Ingredients: 6 (juice .. lemonade .. punch .. raspberries .. sugar ...)
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- 7. SUMMER SLUSH
- Add enough water to the above ingredients to make at least 2 gallons. Mix together in a large container and freeze until a slushy consistency. GREAT!
Ingredients: 6 (juice .. lemonade .. punch .. raspberries ...)
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- 8. SUMMER SLUSH
- Mix all ingredients in giant canister. Add water to make 2 gallons. Freeze.
Ingredients: 6 (juice .. lemonade .. punch .. raspberries ...)
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- 9. RED PUNCH
- Mix Hawaiian Punch, pineapple juice, kool-aid, crushed pineapple, ... time to serve, add sherbet.
Ingredients: 6 (ale .. juice .. kool-aid .. punch .. sherbet ...)
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- 10. CHRISTMAS PUNCH
- Mix liquids in punch bowl and float ice cream or sherbet on top.
Ingredients: 5 (gingerale .. juice .. lemonade .. punch .. sherbet)
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