1 - 10 of 1,090 for pineapple layer cake
Place pineapple slices at the ... inches deep. Blend cake mix, pineapple juice, ... unfrosted. Place frosted cakes in the refrigerator until ready to serve.
Cream butter, sugar ... three 9 inch layers. Bake at ... 20 minutes. Drain pineapple. Mix sugar ... Add butter and pineapple. Let cool and spread on cake.
Beat 4 minutes ... in 2 round cake pans. 3 egg ... sugar 3 tbsp. pineapple juice 3/4 c. ... rounds). Lay one layer down add mixture ... on Cool whip. Refrigerate.
Combine undrained pineapple, Cool Whip ... 5 minutes. Cut cake in half or ... mixture over bottom layer of cake. Top ... almonds and fresh whole strawberries.
Cream butter and ... dry ingredients with pineapple juice and almond ... waxed-paper lined 9-inch layer pans at 375 ... coat a coffee cake, add more ... cake double the recipe.
Mix together, undrained pineapple, Cool Whip ... 5 minutes. Cut cake lengthwise in thirds. ... mixture over bottom layer of cake. Top ... Sprinkle with toasted almonds.
Combine undrained pineapple, whipped topping ... 5 minutes. Cut cake lengthwise in thirds. ... mixture over bottom layer of cake. Top ... pineapple slices. Serves 12.
Combine pineapple with juice, whipped ... 5 minutes. Cut cake lengthwise into thirds. ... cake. Add 2nd layer of cake and ... Whip and garnish with pecans.
Mix cake mix according to ... of vanilla pudding. Spread this on top of cooled cake. Then spread Cool Whip. Sprinkle crushed pineapple and nuts over top.
Bake cake according to package ... pudding until thick. Spread on cake. Next spread on crushed pineapple. Top with Cool Whip and nuts. Store in refrigerator.
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