|Jane Newdick's Book of Herbs|
|by Jane Newdick|
This book offers recipes and projects based on garden herbs, together with accounts of their history and characteristics.
1 - 10 of 55 for pineapple gravy
Result Page: 1
Mix first 3 ... Stir and heat through. Add pineapple and boil until thickened and hot, 1 minute or two. Add cinnamon and pass on side to serve with red ham.
In a small saucepan, combine pineapple with juice, Gravy Master, mustard, vinegar ... immediately. Heat and serve remaining sauce separately. Makes 4 servings.
This is a main dish which can be served on a bed of rice. This meal will enable you to use leftover pork roast or chicken for a second meal.
Invite 6 to 8 people to dinner. Assign everyone ingredients to bring. The hostess should prepare the chicken. Set all the ingredients out. Pass each ...
MEAT: Heat the ... is gone. Add gravy (dissolved in 1 ... Add fruits (small pineapple pieces) and cream. ... hearing from you (and to see you next year).
Prepare gravy. Serve buffet style in preceding order, putting hot gravy on last to melt cheese. Fun for dinner parties.
Set out bowls of food in order given. Everyone builds own salad.
Pile onto plates in numerical order.
Prepare ingredients and place in order around a table or on a counter. Each person makes up their own plate by stacking ingredients on the plate in ...
Cook long enough to blend flavors and serve over cooked rice. Chutney is a good accompaniment. An interesting relish is Oriental pickled vegetables.
Result Page: 1
top of page