|The London Ritz Book of English Breakfast|
|by Helen Simpson|
The author of the continuing bestseller and perennial gift favorite The London Ritz Book of Afternoon Tea gives us a charming companion volume in ...
1 - 10 of 57 for pineapple cheese ritz crackers
Result Page: 1
Drain pineapple and save juice. ... pineapple chunks and cheese. Put into buttered casserole. Sprinkle crushed Ritz crackers over top. Melt ... degrees for 30 minutes.
Drain pineapple. Mix pineapple and cheese together. Mix sugar ... greased casserole. Mix cracker crumbs and melted ... mixture. Bake 350°F for 30 minutes.
Mix sugar and flour. Add drained pineapple and cheese. Toss thoroughly. ... butter. Add crushed crackers and toss to ... degrees for 30 minutes. Serves 8.
Drain pineapple and save juice. Mix sugar, flour, cheese and cracker crumbs. Pour about ... 350 degrees for 30 minutes, or until brown on top and bubbly.
Drain pineapple. Reserve 3 ... and flour. Add cheese and pineapple chunks. ... dish. To with crumbs and butter. Bake at 350 degrees for 20 to 30 minutes.
Spread pineapple chunks with juice ... pineapple; cover with cheese and top with Ritz cracker crumbs. Melt stick ... minutes until brown on top and bubbly.
Drain pineapple, keep 3 ... juice. Add grated cheese and pineapple chunks. ... Combine butter and Ritz crackers. Sprinkle over. ... minutes or until brown.
Drain pineapple and save 3 ... and juice. Add cheese and pineapple. Add ... with combined butter and cracker crumbs. Bake at 350 degrees for 20-30 minutes.
Pre heat oven ... 1/3 juice from pineapple, mix pineapple and cheese together, set aside. ... pan. Spread crushed crackers over top. Pour ... lucky are a snap.)
Drain pineapple. Keep 3 ... well. Add grated cheese and pineapple chunks; ... Combine butter and Ritz crackers. Sprinkle over ... minutes or until brown.
Result Page: 1
top of page