Results 1 - 10 of 34 for pina colada punch

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Put all together in a punch bowl and stir well. Serves 12-15 cups.

Blend chilled liquids. Float sherbet on top.

Mix above together well. Looks pretty served with maraschino cherries frozen in ice cubes made with lemonade.

Combine pineapple juice, coconut cream and soda with ice in punch bowl. (This is non-alcoholic, but you may add rum to it.)

Combine coconut and crushed pineapple until smooth. In punch bowl, add juice, stir in coconut mix until blended. Before serving, add ice and club soda.

Chill all the above. Slowly combine the sherbet with the juices, add the crushed pineapple and 7-UP in punch bowl and serve.

Blend together and serve.

Mix and add ice ring or ice. Serves 25 people.

Mix pineapple juice ... of coconut in punch bowl. Add 7-Up ... nice with a ring made of frozen Hawaiian punch, pineapple juice, cherries and mint leaves.)

Mix and put ... way. In a punch bowl, put 2 ... plastic container in half to get the chunk of juice out. Add to 7-Up and chop up. Serve as a slush, still icy.

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