|El fogon de D'artagnan (Spanish Edition)|
|by Roberto Posada Garcia-Pena|
Delicious in every sense of the word, this book takes readers on a culinary tour of the beverages, dishes, and ingredients this famous columnist l...
Results 1 - 10 of 270 for pimento jarred cheese
Set cream cheese out for an ... it's easier). add pimentos and mix well, ... recipe can be made smaller or larger, that's all up to you. Hope you enjoy.
Mix cheese and flour, add ... inches apart on ungreased cookie sheet, cover and chill 1 hour. Heat oven to 400 degrees. Bake 15-20 minutes. Makes 3-4 dozen.
Whip cheese together until smooth. Add other ingredients and blend well. Shape into ball and then roll the ball in the chopped pecans.
Combine cream cheese and pimento; mix well. Add remaining ingredients; mix well.
Beat egg and add salt, milk, and sugar. Add pimentos, Velveeta cheese, vinegar and garlic. Refrigerate.
Combine cheese until well blended. ... cup onions. Chill for 2 hours. Shape into ball and roll in remaining onions. Can substitute onions with bacon bits.
Preheat oven to ... with the Mozzarella cheese to cover evenly ... refrigerate. Reheat, whisking until smooth. If the sauce is too thick, thin with milk.)
Combine chicken, celery ... the milk, the cheese and pimento. Then cook ... for 10 minutes, being sure to stir occasionally. Season with salt and pepper.
Preheat oven to ... 1/2 cup Colby cheese; mix well. ... until potatoes are tender. Top with remaining cheese, bake about 5 minutes or until cheese melts.
Combine cream cheese and pimento; stir well. Add mayonnaise and remaining ingredients; stir well. Cover and chill.
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