|Dough: Simple Contemporary Breads|
|by Richard Bertinet|
For all those who do not want to eat mass produced sliced bread filled with chemicals and preservatives, help is at hand.
1 - 10 of 224 for pillsbury dough pizza
Brown beef. Add ... aside. Roll out dough and cut into ... and pinch to seal. Cook for 20-25 minutes until golden brown. Top with sour cream and salsa.
Roll out Pillsbury dough on greased floured pizza pan. Poke with ... Miracle Whip, 8 oz. cream cheese, 1 teaspoon dill weed and 1 teaspoon minced onion.
Slice cookie dough and put in ... minute. Cool in refrigerator 10 minutes. Pour over pizza slowly to coat all fruit (I use pastry brush to coat evenly).
Use only Pillsbury crescent dough. You will ... up perforations. Spread pizza sauce on rectangles ... sheet. Bake 15-20 minutes at 375 degrees until golden.
Grease and dust ... sheet. Roll out pizza dough and bake 10 ... Mozzarella, cover and let stand 2 minutes. Stir. Garnish with additional cheese of choice. Serve.
Grease pizza pan. Press dough into pan, forming ... Parmesan cheese and a little paprika. Bake for 15 to 20 minutes at 400 degrees until cheese is golden brown.
Bake dough in jelly roll ... together and sprinkle over sour cream mixture and press in. Top with cheese. Chill 2 hours before serving. Cut in pieces to serve.
Spread the pizza sauce on one ... and put it on. Twist and then put more cheese on top. Put the Italian seasoning, garlic salt. Cook until golden brown.
Form dough into pizza shape on pizza ... dressing together. Spread over cooled dough. Top with suggested chopped ingredients or any others you would desire.
Roll out dough on a floured ... other cold cuts. OR, cook a package of fresh spinach, drain and spread on dough. Top with shredded Mozzarella. Bake as above.
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