- 1. PIGS IN A BLANKET
- 1. Preheat oven to 400 degrees. 2. Separate dough into 10 pieces. 3. Wrap each hotdog with the dough. 4. Place wrapped hotdogs, seam side down on ...
Ingredients: 2 (dough .. hotdogs)
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- 2. PIGS IN A BLANKET
- Roll a biscuit out, put cheese and hot dog on it. Wrap biscuit around them. Bake at 350 until done.
Ingredients: 3 (biscuits .. dogs ...)
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- 3. PIGS IN BLANKETS
- Boil enough hot water ... off. Put hot dogs in pan and cover. Let ... Drain water off. Mix biscuit dough according to package ... Eat with mustard and relish.
Ingredients: 2 (dogs ...)
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- 4. PIGS IN A BLANKET
- Wrap each hot dog with one biscuit. Bake in oven as instructed on the biscuit can. Serve.
Ingredients: 2 (biscuits .. dogs)
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- 5. PIGS IN BLANKET
- Roll biscuits out sort of flat. Roll your wieners up in biscuits and bake about ... Take out and serve hot.
Ingredients: 2 (biscuits .. wieners)
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- 6. PIGS IN A BLANKET
- Roll hot dogs in cheese and wrap biscuits around cheese and hot dogs. Bake 10 to 12 minutes.
Ingredients: 3 (biscuits .. dogs .. slices)
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- 7. PIGS IN BLANKET
- Pat biscuits or roll out lengthwise ... seal with fingers. Bake in hot oven at 425 ... hot, plain or with mustard.
Ingredients: 2 (dogs .. rolls)
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- 8. PIGS IN A BLANKET
- Pat biscuits to 3/4 inch thick. ... next for a "Cheesy Piggy".
Ingredients: 2 (biscuits .. wieners)
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- 9. PIGS IN BLANKET
- Flatten out biscuits. Cut wieners in half. Put in biscuits. ... are done. Great with grits.
Ingredients: 3 (biscuits .. slices .. wieners)
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- 10. PIGS IN A BLANKET
- Roll biscuits in oval shape. Place hot ... one end of hot dog.
Ingredients: 3 (biscuits .. dogs .. slices)
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