|Czech & Slovak Kolache Recipes & Sweet Treats|
|by Guild National Czech & Slovak Library & Museum|
Recipes featuring the traditional kolache in its many variations plus other Eastern European sweet treats are included in over 100 recipes.
Tip: Try in blanket bacon for more results.
1 - 10 of 28 for pigs in blanket bacon
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Wrap 1 slice of bacon around each hot ... to keep bacon in place). Deep fry ... for about 10-12 minutes at 375°F (350°F for dark or nonstick pans). Enjoy!
Cook rice for ... except soup and bacon and wrap mixture in leaves. Pour tomato ... put plate on pigs so they won't float. Bake at 350 degrees for 2 1/2 hours.
Make a slice lengthwise in hot dogs. Don't ... cut. Add onion and wrap with bacon strips. Bake in oven at 375 degrees until bacon cooks. Serve on rolls.
Cut round steak in strips 1 1/2 ... Place 1/2 strip bacon and onion on ... strip with a toothpick. Brown in skillet, then add water to cover. Simmer 1 hour.
Pound out steak ... sliced onion and bacon. Secure with toothpicks cut in 1" pieces, flour ... times so it does not stick. This dish makes its own gravy.
Cut out the core of cabbage; place in boiling water. Take ... 4 slices of bacon real fine; fry ... slices of bacon on top. Bake at 350 degrees for 2 hours.
Trim steak of ... (pieces will vary in size and shape). Place one piece of bacon and one wedge ... rolled up steaks (pigs) in shortening ... Get ready for compliments.
Cut steak into ... a strip of bacon over top. Roll ... Brown the rolls in a skillet. Remove ... degrees for approximately 1 hour. Should be tender and brown.
Cut steak into ... of onion and bacon on each piece ... Dredge the rolls in the flour, remaining ... 5 minutes, then reduce pressure instantly. Serves 4.
Cut steaks into ... Place strip of bacon on steak, then chopped onion in center. Roll steak ... and bacon is cooked through. Serve with mashed potatoes.
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