|Flying Biscuit Cafe Cookbook, The|
|by Delia Champion|
The Flying Biscuit Cafe Cookbook is the long awaited second cookbook from Atlanta's immensely popular Flying Biscuit Cafe, consistently hailed as ...
Results 1 - 10 of 35 for pig in blanket biscuit
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Cut hot dogs into chunks and wrap in biscuits. Bake at 350 degrees for 10 to 15 minutes or until brown.
Cut wieners in half. Roll out each biscuit flat and wrap each hot dog. Bake on flat pan in 400 degree oven for 10 to 12 minutes.
Wrap a refrigerator biscuit around 1/2 sausage. Bake on cookie sheet at 375 degrees for 10 minutes or until golden brown.
Put biscuits on pan at ... around hot dogs and cheese. Bake at 425 degrees until golden brown on bottom and then broil tops. Serve hot or room temperature.
Flatten two biscuits and lay them ... sheet and bake in the oven for ... on ovens). If blankets are still gooey ... green bean casserole and fruit cocktail.
Roll biscuit out flat and ... until biscuit is golden brown. Remove from oven and top with cheese. Put back in oven for 2 or 3 minutes to let cheese melt.
Steam hot dogs ... then roll out biscuit and place hot dog in middle. Put cheese ... peppers on and close carefully. Put in oven until brown at 400 degrees.
Preheat oven to ... sheet. Wrap the biscuit dough around the ... brown, then take out. Serve with ketchup or mustard. Makes a great fast meal for us kids.
Separate rolls into ... Roll hot dog in the roll starting ... sheet tip (point) down. Bake according to directions on package until rolls are golden brown.
Separate can biscuits. Flake each ... to hold biscuit in place. Place on ... oven for 5 to 7 minutes or until biscuits are golden brown. Yield: about 50.
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