Tip: Try eating cake for more results.

Results 1 - 10 of 12 for pig eating cake

Result Page: 1  2   Next

Mix and bake in 3 layers at 350°F. Cool completely. Put between layers and on top of cake.

Mix together. Grease and flour pan. Bake at 350 degrees until cake is done. Mix together and put on top of cool cake.

For cake, mix all ... Whip. Blend well with mixer for 2 minutes. Spread over completely cooled cake and refrigerate. Let chill for 2 hours before serving.

Combine all ingredients. Bake for 20 minutes at 350 degrees in 2 x 9 x 9 inch sheet pan. Mix. Top. Refrigerate cake.

Mix above well. ... 3 (8 inch) cake pans. Pour mixture ... degrees. Let cake cool completely. Mix well. Spread on cake. Refrigerate until ready to serve.

Mix everything but ... Use three 8-inch cake pans. Place oranges ... degrees for 20-25 minutes. Do NOT over bake. Mix all together and put on cool cake.

Mix all ingredients ... before making the cake. Mix Cool ... refrigerate. Put cake layers together with frosting. The flavor improves when cake is refrigerated.

Grease two layer cake pan. Line bottom ... in Cool Whip. Let stand 10 minutes. Use 1/3 over first layer. Balance on top and sides. Keep in refrigerator.

Mix together and beat. Makes 3 layer cake. Bake at 350 degrees for 20 minutes. Cool. Mix all together with spoon; then put on cake layers Keep refrigerated.

Mix well and refrigerate. Mix well and pour into greased 9 x 13 inch pan. Bake at 350 degrees for 35 minutes. Cool and frost.

Result Page: 1  2   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood