- 1. PIEROGI
- Combine flour, half of ... to fill the remaining pierogi until all the ingredients ... batch will be much improved!
Ingredients: 14 (eggs .. flour .. oil .. yogurt ...)
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- 2. PIEROGI - DOUGH AND FILLING
- In a large bowl, ... While you fill the pierogis, put 5 qt. ... roll out the pierogi dough.
Ingredients: 15 (cheese .. cream .. eggs .. oil .. parsley .. slices ...)
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- 3. FLAME'N PIEROGIES
- Drain the Rotel and ... the bottom. Arrange the pierogies on top of the ... down a notch; I won't!
Ingredients: 4 (chilies .. links .. pierogies .. soup)
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- 4. PIEROGI CASSEROLE
- Cook noodles 8 minutes. Saute onions in butter. Prepare potatoes as mashed potatoes. Melt cheese in potatoes. Spread potatoes in a casserole dish. ...
Ingredients: 4 (cheese .. noodles .. potatoes ...)
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- 5. EASY PIEROGI LASAGNA
- Grease a 13x9" baking dish; set aside. Place all cheeses together in a mixing bowl; set aside. In a large pot, boil potatoes; drain. In a frying pan, ...
Ingredients: 7 (cheese .. noodles .. slices ...)
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- 6. LAZY PIEROGI
- Cook kraut, apple, beer, onion, pepper in heavy sauce pan until all liquid is gone. Mix in brown sugar, hot cooked noodles and butter. It's really ...
Ingredients: 8 (pieces .. sugar ...)
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- 7. PIEROGI FILLINGS
- Cream cheese with melted ... Serve the filled, cooked Pierogi, with melted butter ... until liquid is almost gone.
Ingredients: 29 (cheese .. chives .. cinnamon .. cream .. juice ...)
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- 8. PIEROGI RECIPE
- Work egg into flour ... firmly to seal. Drop Pierogi into salted (optional) boiling ... cottage cheese, prunes or lekvar.
Ingredients: 10 (cheese .. egg .. flour .. potatoes .. salt ...)
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- 9. LAZY DAY PIEROGI
- Fry ground beef with ... onion, stir fry, add pierogi and fry on both ... water. Fry in melted butter.
Ingredients: 10 (cup .. flour .. onion .. pierogi .. salt .. skins ...)
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- 10. PIEROGI
- Mix first 3 ingredients ... Stir carefully to separate pierogi in water. Drain and ... may be substituted as desired.
Ingredients: 11 (cheese .. eggs .. flour .. onion .. potatoes .. salt ...)
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