1 - 10 of 73 for pie pans
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Put beef into deep 9 or 10-inch pie pan. Top with ... Bake in preheated 400 degree oven for about 30 minutes. Pour off some of the fat. Cut pie into wedges.
Stir mustard into ... Line 9 inch pie pan with dough. Combine ... Parmesan cheese. Bake in 375 degree oven 25 to 30 minutes or until crust is golden brown.
Chicken broth and ... Place asparagus in 10 inch pie pan. Pour sauce over. Sprinkle with 2 tablespoons Parmesan cheese. Broil until bubbly. Makes 6 servings.
Mix together in pie pan, press onto sides of pan. Makes 1 crust.
Muffin pan. Bake about 20 minutes or until crust looks brown at 350 degrees.
Brown meat and onions in shortening. Add seasoning and tomatoes. Cook in covered dish over slow heat for 10 minutes. Add kidney beans. Pour into ...
Place flour, sugar, and salt in pie pan and mix with ... every 5 minutes and pricking more if needed. Wonderful, quick, no fail, for single crust pies only!
1. Mix 1/2 ... Press into 9" pie pan. Bake at ... potatoes. 4. Top with remaining soup then cheese. 5. Bake at 350 degrees for 15 minutes until cheese melts.
Heat oven to ... a soft dough. Press firmly and evenly against bottom and sides of 9 inch pan. Do not press on rim. Bake 12-15 minutes until light brown.
Heat oven to 400 degrees. Grease 2 quart baking dish. Place chicken and vegetables in baking dish and stir in soup, chicken broth and pepper. Pour ...
Result Page: 1
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