|Wholefood Cooking (Cookery)|
|by Erskine Childers|
Wholefood cooking is based on the use of natural ingredients. This collection of 350 recipes includes recipes for courgette roulade, chicken and h...
Results 1 - 10 of 14 for picnic casserole
Result Page: 1
Mix well, include bacon fat. Bake 1 hour at 375 degrees. Serves 10.
Drain all beans. Brown: Add: Bake at 325 to 350 degrees at least 1 hour. Preferably 2 hours.
Drain all beans except baked beans. Mix 1 can tomato paste and 2/3 cup brown sugar, add to drained beans. Fry about 8 slices of bacon. When crisp, ...
Heat soups and Cheez Whiz. Bake 1/2 hour at 350 degrees. Last 5 minutes, put on can of French fried onion rings.
Brown ground beef ... noodles in large casserole; spread with ... and ground beef mixture on top. Bake at 350 degrees for 30 minutes. Yield: 6 servings.
Melt butter, brown ... in salt water and drain. Add hamburger, peas and soup. Put into a greased casserole and bake at 350 degrees for 20 to 30 minutes.
Cook vegetables and ... until cheese melts. Pour in casserole dish. Bake 30 minutes at 350 degrees. Add can of French fried onions on top last 5 minutes.
Parboil potatoes in ... sauce in large casserole until all ingredients ... the top of the filled casserole. Bake uncovered in 375 degree oven for 1 hour.
Add in layers: Bake 1 1/2 hours at 350 degrees. No cover.
Blend flour, salt, paprika, basil and tarragon together. Combine butter and oil in a shallow dish. Roll chicken first in butter mix then in flour ...
Result Page: 1
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