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Results 1 - 10 of 62 for pickled chili.

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1. PICKLED GREEN CHILIES
Bring vinegar, sugar and ... syrup. Remove seeds from chili and slice into small ... crackers. Makes 3 small jars.
Ingredients: 8  (chilies .. salt .. sugar .. vinegar ...)
2. PICKLED GREEN CHILI
Boil all of the above; except the chili. Combine with chili. ... 6 weeks if kept refrigerated.
Ingredients: 6  (chili .. salt .. sugar .. vinegar ...)
3. CHILI CHICKEN
Heat oven to 350 ... in soup, pimento and chili pepper. In a 4 ... layers. Bake uncovered 45 minutes.
Ingredients: 9  (noodles .. seeds .. soup ...)
4. TEXAS CHILI
In a large heavy ... pinto beans, drained, when chili is completely done. Then cook chili for 30 minutes longer.
Ingredients: 13  (oil .. onion .. oregano .. salt ...)
5. CHILI CHICKEN
Heat oven to 350 ... in soup, pimento and chili pepper. In greased 4 ... about 45 minutes. 8-12 servings.
Ingredients: 9  (noodles .. onion .. soup .. turkey ...)
6. TEXAS CHILI
In a large saucepan, ... except beans and simmer chili for 1 1/2 hours ... Serve hot with grated cheese.
Ingredients: 14  (oil .. onion .. oregano .. salt ...)
7. CHILI CON CARNE
HOT CHILI WITH MEAT In large ... minutes more. Makes 8 servings.
Ingredients: 14  (bacon .. salt ...)
8. TEXAS CHILI
In a large heavy ... beans and simmer the chili for 1 1/2 hours or until the meat is tender. Add beans, and simmer 30 minutes longer.
Ingredients: 14  (oil .. onions .. oregano .. salt ...)
9. CHILI CORNBREAD
Heat chili, green chilies and ... degrees for about 25 minutes.
Ingredients: 7  (cheese .. chili .. chilies ...)
10. TWO-BEAN CHILI
Brown beef and pork ... beef broth, jalapeno peppers, chili powder, sugar, cumin, salt ... additional jalapeno peppers. Serves 8.
Ingredients: 17  (beef .. broth .. garnishes .. peppers .. pork .. salt ...)
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