- 1. PEAR PICKLES
- Pare pears, leaving whole with ... added to the pickling syrup.
Ingredients: 8 (cloves .. pears .. root .. spices .. sugar .. vinegar ...)
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- 2. PICKLED PEARS
- Mix water, vinegar, sugar, and spices. Bring to a boil. Add pears and cook until tender. Put in jars and seal.
Ingredients: 5 (sticks .. sugar .. vinegar ...)
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- 3. PEAR PICKLE
- Wash pears; remove the blossom ... in recipe for pear pickle. Wash the pears, ... pears. Makes about 8 pints.
Ingredients: 6 (allspice .. cinnamon .. cloves .. sugar .. vinegar ...)
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- 4. PEAR PICKLE
- Make syrup of sugar, vinegar and spices. Drop in peeled and quartered fruit and cook until it can be pierced with fork. Pack fruit in jars and cover ...
Ingredients: 5 (cinnamon .. cloves .. fruit .. sugar .. vinegar)
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- 5. PEAR/PEACH PICKLES
- Drop fruit in boiling syrup, until it can be pierced with a straw. Let stand overnight. Pack and process in hot water bath or heat and seal.
Ingredients: 6 (cinnamon .. cloves .. fruit .. root .. sugar .. vinegar)
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- 6. SWEET PICKLED PEARS AND PEACHES
- To every six pounds of fruit put two pounds of sugar, one quart of vinegar and a little water if vinegar is very strong. Put sugar/vinegar over fruit ...
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- 7. PICKLED PEACHES AND PEARS
- Drain peach and pear halves, reserving 1 cup ... 5 days. Makes 8 servings.
Ingredients: 9 (allspice .. cinnamon .. cloves .. halves .. strips ...)
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- 8. PICKLED PEARS
- Put the vinegar, water ... Reduce heat and add pears, each stuck with ... use for dinner. Serves 8-10.
Ingredients: 7 (cinnamon .. cloves .. sugar .. vinegar ...)
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- 9. MUSTARD PEAR PICKLES
- Stir together flour and ... minutes, stirring constantly. Combine pears, onion, and green ... bath. Makes about 4 quarts.
Ingredients: 11 (flour .. onion .. seeds .. strips .. sugar .. tbsp.salt ...)
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- 10. PICKLED PEARS
- Use small green pears for this recipe. Peel ... in hot jars and seal.
Ingredients: 6 (cinnamon .. pears .. salt .. sugar .. vinegar ...)
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