|Chef (Heinemann Read and Learn)|
|by Heather Miller|
A simple introduction to the equipment, clothing, daily activities, and other aspects of the job of a chef.
1 - 10 of 67 for pickle juice ingredients
Result Page: 1
Beat all ingredients together. Makes 12 servings.
1 cup water ... cup salad oil beating constantly. Then add remaining ingredients and blend well. Chill and serve over fish. Blend well and serve over fish.
Into a pint ... combined. Add remaining ingredients and shake again. ... Maine, and this is a recipe which finds its origins in the New Brunswick area.
After you have ... Chop 4 sweet-sour pickles very fine. Add ... 1 tablespoon lemon juice and a dash ... Shake all the ingredients together in the ... and 3/4 cup mayonnaise.
This is not ... in Mexico. These ingredients make up the ... of pickled jalapeno juice - it won't ... hand. The machine mutilates the ingredients too much. .
Slice scallions. Slice ... eggs. Cool all ingredients after mixed in ... small luncheon get-togethers. (For smaller quantity divide ingredients by three.)
In a large ... Add the remaining ingredients except the mayonnaise ... thoroughly. Spoon the crab meat mixture onto the lettuce and serve cold. Serves 4.
To make Beignets, ... Blend first 4 ingredients in blender. Add oil into blender on high. Thin with water, stir in rest of ingredients until combined well.
Combine first 4 ingredients. Toss lightly ... sauce and lemon juice. This is ... ingredients and pour sauce over salad. Garnish with capers and additional olives.
Mix all dressing ingredients together, add rest of ingredients; mix well.
Result Page: 1
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