|Raising Dough: Feed the Kids|
|by Kidwell Realtors-Linda|
This cookbook is dedicated to all children who have gone to bed hungry. This is our way of saying you have not been forgotten.
Results 1 - 10 of 190 for phyllo dough
In large skillet, ... minutes. Place 4 phyllo sheets on top ... oven to 325°F. Bake phyllo cups for 20 minutes. Serve warm with whipped cream or ice cream.
Flatten each chicken ... as possible. Defrost phyllo dough (according to directions). ... to 45 minutes at 350 degrees. Great company dinner to fix ahead.
Preheat oven to ... salt. Place 8 phyllo sheets in the ... puffed and knife inserted in center comes out clean. Let stand for 10 minutes before cutting.
Blend cream cheese ... and egg. Cut phyllo into 1/3 sections ... unroll 1/3 phyllo dough so a short ... a cookie sheet Bake at 325°F for 15-20 minutes.
Preheat oven to ... coat 1 sheet phyllo with cooking spray. ... drizzle over turnovers. Calorie; 159 per turnover. Fat; 3 grams. Saturated fat; 1 gram.
Preheat oven to ... three sheets of phyllo dough, brushing the ... sides of the dish and discard. Bake for about an hour or until top layer is golden brown.
Most importantly, do not open dough until ready to ... 5 leaves of phyllo dough; drizzle butter ... pour hot syrup over hot Baklava. Refrigerate overnight.
1. Heat oven ... 1 sheet of phyllo on work surface ... available in specialty-food stores. If they are not available, 1/2 cup golden raisins may be substituted.
Preheat oven to 350 degrees. Make syrup first. Mix sugar and water in saucepan; bring to a boil for 30 minutes, until thickened. Add lemon juice, ...
Phyllo dough can be purchased ... Makes 12 servings. The phyllo cups store well in a sealed container. This is a good make ahead dessert for special company.
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