Tip: Try cream cheese fudge for more results.

1 - 10 of 22 for philadelphia cream cheese fudge

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Mix cookies and ... cover bottom. Beat cream cheese until smooth; gradually ... Make berries and holly leaves using cinnamon candies and spearmint leaves.

Bring to boil ... to thicken, add cream cheese. Beat all ... or caramel or fudge topping as you ... bit.) Keep refrigerated. Works nicely in a cake pan.

Mix cookies and ... cover bottom. Beat cream cheese until smooth; gradually ... Make berries and holly leaves using cinnamon candies and spearmint leaves.

Prepare crust, using ... Fold in whipped cream and bananas. Pour ... Chill until firm. Top with remaining ingredients. (Arrange according to your taste.)

Mix cookies and ... the bottom. Beat cream cheese until smooth; gradually ... Make berries and holly leaves using cinnamon candies and spearmint leaves.

Mix together cake ... over this. Mix cream cheese, egg, vanilla ... minutes. This may also be made with yellow cake mix and no chocolate chips and is very good!

Place the cream cheese in a bowl ... refrigerator until firm, about 15 minutes. Cut into squares (for slightly softer fudge blend in 1 teaspoon of cream).

Place cream cheese in bowl; cream ... inch pieces. Maple Fudge: Use 2 ... Fudge: Use 2 1/2 cups sugar; add 1/2 cup coconut instead of chocolate, omit nuts.

Gradually add sugar to softened cream cheese, mixing well ... balls; roll in remaining coconut. Chill several hours or overnight. Approximately 3 dozen.

Gradually add sugar to softened cream cheese, mixing well until blended. Stir in vanilla and salt. Shape into balls and roll in shredded coconut.

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