- 1. PESTO POTATO SALAD
- Scrub potatoes well. Cook ... smooth paste of all Pesto Sauce ingredients except cheese. ... Chill until ready to serve.
Ingredients: 16 (cheese .. garlic .. juice .. mayonnaise .. nuts ...)
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- 2. PESTO POTATO SALAD
- Boil potatoes, leaving skins ... together mayonnaise, yogurt and pesto. When potatoes have ... Makes 6 to 8 servings.
Ingredients: 6 (mayonnaise .. sauce .. slices .. yogurt ...)
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- 3. PESTO POTATO SALAD
- Cook and peel potatoes, ... lightly with mayonnaise and pesto sauce. Sprinkle with parsley. Chill. Place in blender until all is blended well.
Ingredients: 12 (basil .. cheese .. garlic .. mayonnaise .. oil ...)
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- 4. PESTO POTATO SALAD
- Boil the potatoes in their skins until they are tender when pierced with a sharp knife, about 30 minutes. Prepare dressing by beating together olive ...
Ingredients: 9 (oil .. potatoes .. salt .. vinegar ...)
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- 5. PESTO POTATO SALAD
- Boil potatoes in their ... 1 heaping tbsp. Basil Pesto Puree 1 tsp. salt ... 4-5 ounce of basil puree.
Ingredients: 3 (potatoes ...)
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- 6. GREEN MINESTRONE
- In a large kettle ... bowls and spoon in pesto to taste. Makes 10-12 ... for up to a week.
Ingredients: 16 (basil .. cabbage .. celery .. garlic .. leeks .. lengths ...)
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- 7. MINESTRONE SOUP
- In large kettle combine ... with salt. Stir in Pesto sauce. Heat 4 tablespoons ... of the liquid has evaporated.
Ingredients: 19 (beans .. cabbage .. cheese .. salt .. sauce .. soup ...)
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