- 1. PESTO BOWTIES WITH CHICKEN
- Cook bowties according to ... large bowl, stir together pesto sauce mix, water and ... cheese, cherry tomatoes, and chicken, toss to coat.
Ingredients: 7 (bowties .. chunks .. cubes .. oil ...)
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- 2. CHICKEN CUTLETS WITH PESTO CREAM SAUCE
- Tenderize chicken cutlets with wooden mallet. ... cream, Dijon mustard and pesto to frying pan. (Amounts ... potato, and mild red wine.
Ingredients: 7 (cream .. cutlets .. mustard .. oil ...)
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- 3. CHICKEN WITH PESTO
- Mix oil and pesto. Dip chicken in sauce. Let stand ... about 35 minutes. Serves 6.
Ingredients: 3 (oil .. sauce .. thighs)
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- 4. MAC'S PESTO CHICKEN
- Skin chicken pieces. Parboil 8 to 10 minutes. Brush on pesto. Sprinkle with snipped ... and fresh herbed flat bread.
Ingredients: 3 (pieces .. rosemary ...)
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- 5. PESTO CHICKEN AND PASTA SALAD
- Mix together pesto, mayonnaise and salt. ... cup pesto mixture. Grill chicken brushed with remaining pesto ... pasta. Serve cold or hot.
Ingredients: 9 (breasts .. mayonnaise .. onion .. pasta .. salt ...)
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- 6. CHICKEN NOODLE SOUP WITH PESTO
- Combine broth, zucchini and tomato paste in saucepan. Bring to boil. Stir in noodles. Cook 5-7 minutes. Add chicken and pesto.
Ingredients: 6 (broth .. noodles .. zucchini ...)
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- 7. CHICKEN PESTO CASSEROLE
- Saute chicken in butter 2 or ... thick and stir in pesto. Mix chicken sauce ... 15 minutes at 350 degrees.
Ingredients: 12 (almonds .. cheese .. cream .. flour .. milk .. mustard ...)
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- 8. CHICKEN PESTO
- Brown chopped onion and chicken. Add mushrooms and ... add chicken broth and pesto. Simmer 20 minutes ... tablespoon of pesto in it.
Ingredients: 7 (broth .. cornstarch .. mushrooms .. onion .. pesto ...)
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- 9. GRILLED CHICKEN WITH RED ONION, BLACK OLIVES AND PESTO
- This is a classic ... 2 boned & skinned chicken breasts (about 1 lb. ... Pizza Crust 1 c. Pesto Sauce 1/2 c. grated ... minutes baking time is sufficient.
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- 10. GRILLED PESTO STUFFED CHICKEN WITH LEMON BUTTER
- Run fingers between skin ... Stuff 1 tablespoon of pesto into each pocket. Secure with toothpicks if necessary.
Ingredients: 4 (intact .. juice .. sauce ...)
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