|Persian Cuisine (Persian Edition)|
|by Simin Aran|
A selection of Persian Confectionary.All the reciepes have been numerously prepared by the author and the trainees at her confectionary and Cooker...
Results 1 - 6 of 6 for persian cucumbers
Mix all the ingredients. Let it sit in refrigerator for 1 hour or more. Then serve.
Tear the pitas ... chop tomatoes and cucumbers (seed or not, ... mixed. Most people would say this serves 2 people. I happily eat the whole thing. . Stevens
Cook the beef with 1 chopped onion and green pepper until it cooks. Mix the sauce with 1 cup water, and add it to the beef. Let it cook for 5-7 ...
Pour boiling water ... 'n Half, chopped cucumbers, chopped green ... soup. Be sure soup is very cold. Sprinkle with chopped parsley. Makes about 6 servings.
Mix all ingredients together in a glass bowl; refrigerate for several hours before serving.
Mix all ingredients together. Serve as condiment. Especially good on hot days and healthy, too. With pita bread.
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