|The Anthropologist's Cookbook|
Ghanaian Groundnut Stew? Chugach Eskimo Chowder? Whatever your tastes may be these are just a few of the choice contributions collected by Jessica...
1 - 10 of 48 for pepperoni bacon pizza
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Use the above ... each biscuit to about 4 inches across. Pour sauce, add toppings then cheese. Bake 10 to 12 minutes until crust is brown. Makes 10 pizzas.
Separate dough into 4 rectangles. Firmly press perforations to seal. Sprinkle stuffing on each rectangle. Starting at shortest side, tightly roll up ...
Take 2 envelopes of pizza crust, pour into ... mushrooms. Sprinkle cheeses over top. Bake at 350 degrees for 15 to 20 minutes or until golden brown on top.
Cut bread in ... with sausage and pepperoni; then with ... Bake the bread pizzas 20 minutes at ... freeze. Unwrap and thaw the pizzas before baking. Serves 8.
Unroll bread dough ... grease from the pepperoni by patting the ... Cut the Canadian bacon into bite-sized pieces. ... serve with heated pizza sauce. Serves 6.
Mix 4 to ... milk, spread over pizza shell. Bake at ... add any toppings you want, but cook or fry it before you add any, especially onions and peppers.
Heat oven to ... Top with Canadian bacon, pepperoni, cheese, peppers ... brown. Spoon Ragu Pizza Quick sauce over ... side for dipping. Makes 6 servings.
Put sauce and ... like a taco or open like a pizza. Can also use pita bread, cut in half (the round way) as a crust. Takes 15 minutes from start to finish.
Dissolve yeast in ... Put 1 teaspoon pizza sauce on each. ... cookie sheets, 425 degrees for 20-25 minutes. Brush tops with butter. Makes about 6-8 rolls.
Heat oven to ... can use Pillsbury pizza crust and put ... green pepper, Canadian bacon, pepperoni and cheese. Bake ... crust is browned, about 20 minutes.
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