|by Louise Pickford|
A homemade burger is a sumptuous feast, an explosion of flavors - a real treat for the tastebuds.
1 - 10 of 38 for peppermint pie
Result Page: 1
Let cream cheese ... Chop up 30 peppermint patties in a ... evenly in the pie crusts. Top with ... with a 1/4 of a peppermint patty. This makes 2 pies.
Put cold water ... cream and fold into filling. Pour into pie shell and refrigerate overnight. To serve, garnish with whipped cream and shaved chocolate.
In saucepan, soften ... Cover and refrigerate several hours until firm. Pipe or dollop Chocolate Topping on top of pie. Makes 8 servings. Beat together.
Combine crumbs and ... firmly into 9-inch pie plate. Combine ice ... freeze until firm. Apply whipped topping and decorate with crushed peppermint candy.
Melt 1 package ... buttered 9 inch pie plate. Chill until ... sprinkle with crushed peppermint-stick candy. Cut ... serve with remaining chocolate sauce.
Combine above and press into 9-inch pie plate. Chill. Combine ... through. Sprinkle crushed peppermint on top. Freeze. ... peppermint candy canes. Serves 6.
1 c. heavy ... 1 c. crushed peppermint stick candy 1/2 ... crushed candy, and flavoring. Pour into chocolate crust and chill. Mix, shape in pie tin and chill.
Mix chocolate crumbs ... 9 inch glass pie pan. Press crumb ... 1 teaspoon Blair peppermint flavoring. Cool mixture ... of crushed peppermint candy on top.
Soften ice cream. ... Whip and crushed peppermint. Pour into pie shell. Top with ... minutes. Take out about 5 minutes before serving so you can cut it.
Combine crumbs and ... a 9 inch pie plate. Combine peppermint ice cream and ... until firm. Garnish with peppermint candy, if desired. Yield: One 9 inch pie.
Result Page: 1
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