|Cooking With Herbs & Spices|
|by Manisha Gambhir Harkins|
With so many exciting varieties of herbs and spices now available, cooking with them has never been so inspiring.
Results 1 - 10 of 51 for pepperidge farm herb dressing
Result Page: 1
Wash bird well ... towel. Stuff with dressing. Truss and ... desired). Stir in herbs and seasonings. Remove ... cooking; do not stuff chicken in advance.
In baking dish layer chicken, herb dressing, cubed bread, ... can celery soup, 1/2 cup broth. Repeat layer and bake 45 minutes at 350 degrees uncovered.
Boil chicken, cool, ... to the dry dressing and moisten the ... casserole dish. Mix 1/2 can of water with soup and pour on top. Bake 1 hour at 400 degrees.
Boil chicken until ... and bone. Mix Pepperidge Farm herb stuffing with onion ... a layer of dressing mix in greased ... degrees for 45 minutes or until brown.
1. Boil chicken ... Mix 1 package Pepperidge Farm dressing mix (with herbs), 2 eggs, ... dressing to about 1/2" over top. 7. Bake at 350 degrees for 1 hour.
Stew one or ... and pour over dressing and chicken layers. ... second layer. Sprinkle a portion of dressing mix on top. Bake at 350 degrees for 45 minutes.
In greased casserole ... 1/2 can sherry wine. Top with 2 cups herbed dressing. Drizzle over all 1/4 cup butter. Bake at 350 degrees for 1 hour, uncovered.
Place deboned chicken ... Then add dry dressing mix to casserole. ... broth to totally saturate dressing. Bake about 30 to 40 minutes in 375 degree oven.
Butter 9 x ... 2 cups dry dressing on bottom (save ... hot water and put on top. Bake at 350 degrees for 30 minutes or until bubbly. Serves 6 or 8 easily.
Cook chicken until ... broth for the dressing. Mix together ... size pan. Add boiled chicken pieces. Put on top of dressing. Bake until lightly browned.
Result Page: 1
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