|Cooking for Jack with Tommy Baratta|
|by Tommy Baratta|
When Jack Nicholson needed to lose weight for a movie, his long-time pal, Greenwich Village chef Tommy Baratta, created a powerhouse repertoire of...
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Results 1 - 10 of 25 for pepper jack queso
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This is not ... powder, salt and pepper. Grill to ... tightly. Top with Queso, salsa, sour cream and ... Enjoy! Leave comments to c. elder01 gmail. com
Simmer chicken stock, tomato and lime juices with the jalapeno, cilantro and green onion for 45 minutes. While simmering; grill the chicken until ...
Melt all together. When well blended, pour into casserole. Bake at 350 degrees for 20 minutes.
Wash large limas ... inside each chili pepper. Spread half ... bake in oven at 350 degrees for 30 minutes until bubbling. Sprinkle with paprika and serve.
1. Preheat oven to 350 degrees. 2. In hot butter in 10 inch skillet, saute' onion, stirring, until golden, about 5 minutes. Remove from heat. 3. Add ...
Heat oil in ... water, salt and pepper to taste. Keep ... combine milk, Monterey jack and Longhorn cheese ... will curdle. Serve at once. Makes 8 servings.
Cook onion and green pepper in oil until ... pepper, and Monterey Jack cheese on each ... with cheddar cheese. Bake at 375 degrees; uncover 20-25 minutes.
In 3 quart ... garlic, salt and pepper. Bring to ... over cheese. Serve at once. Any boiling after adding evaporated milk causes soup to curdle. Serves 8.
In 3-quart saucepan, combine water, green chili peppers, tomato, garlic ... cut the Monterey Jack cheese into small ... immediately. Makes 6 to 8 servings.
Preheat oven to ... saute onion, bell pepper and garlic until ... with crushed tortilla chips and remaining cheese. Bake 10 minutes more. Makes 6 servings.
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