|Pecans: From Soup to Nuts|
|by Marcelle Bienvenu|
This lovely collection of 45 recipes features the pecan in appetizers, soups, breads, salads, meats, and more.
1 - 10 of 82 for pecan turtles
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Combine caramels and ... occasionally until melted. Stir in pecans; drop by tablespoons onto greased baking sheets. Flatten slightly. Refrigerate until set.
Crust: Cream 1/2 ... medium speed until fluffy. Gradually add flour. Mix well. Press into ungreased 13 x 19 inch pan. Sprinkle crust with pecans. Set aside.
Beat 1/2 cup ... inch pan. Sprinkle pecans over the top; ... minutes or until set. Remove from oven. Sprinkle with chocolate chips. Cool in pan. Cut into bars.
Blend crust ingredients ... 13-inch pan. Sprinkle pecans over crust. Cook ... oven, sprinkle immediately with chocolate chips and spread over as they melt.
Crust: Combine crust ... inch pan. Sprinkle pecans over unbaked crust. ... melt slightly; swirl chips, leaving some whole. Cool completely before cutting.
Preheat oven to ... 9"x13" pan. Sprinkle pecans evenly over unbaked ... chips. Allow chips to melt slightly, then swirl, leaving some whole. Cool completely.
Preheat oven to ... pan. Sprinkle with pecans. Prepare the ... and stir until the entire surface is bubbling. Boil 30 to 60 seconds, stirring constantly.
Preheat oven to ... 2-inch pan. Sprinkle pecans evenly over unbaked ... slightly and then swirl. Leave some whole for a marble effect. Cool completely and cut.
Mix 1/2 cup ... inch pan. Sprinkle pecans on top; set ... or until set. Remove from oven. Sprinkle with chips. Cool in pan. Cut into bars. Makes 3 dozen.
Mix flour, sugar, ... inch pan. Sprinkle pecan halves on crust. ... from oven; sprinkle chocolate chips on caramel. Spread until marbly. Makes 3 to 4 dozen.
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