1 - 10 of 39 for pecan topped sweet potatoes
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Mix and pour into buttered casserole. Mix above ingredients and sprinkle on top of sweet potatoes. Bake at 300 degrees for 30 minutes. Serves 8.
Mix sweet potato mixture thoroughly with ... casserole dish. Spread top with pecan topping. Bake 30 ... all ingredients with fork and top potato mixture.
Combine potatoes, sugar, eggs, vanilla and milk. Pour into casserole, sprinkle with topping (below).
Combine potatoes, both sugars, ... brown sugar, flour, and pecans; mix until well blended. Sprinkle on top of casserole. Bake at 350 degrees for 25 minutes.
Boil potatoes in skins until ... make a pudding consistency. Pour into a buttered baking dish. Cover with topping. Bake uncovered for 1 hour at 350 degrees.
Mix thoroughly with electric mixer ... buttered casserole dish. Mix all ingredients together and top potato mixture. Bake at 350 degrees for 30 minutes.
Preheat oven to ... Bake pie until set, about 45 minutes. Cool. Top with Cool Whip or vanilla ice cream. NOTE: If used as pie, use 9-inch deep pie shell.
Wash sweet potatoes and prick with ... syrup and stir in pecans. Cut cross in top of each sweet potato and press from bottom. Top with maple syrup topping.
Mash sweet potatoes. Beat in ... Before baking, arrange pecan halves on top; sprinkle with ... 20 to 25 minutes or until heated through. Serves 8 to 10.
Drain potatoes, reserving juice. Mash. Melt butter and sweet potatoes and some ... baking dish and top with chopped pecans. Bake, covered ... brown, about 5 minutes.
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