- 1. PECAN PRALINE SAUCE
- Combine corn syrup, brown ... stir well. Stir in pecans. Spoon into hot, sterilized jars. Keeps, covered and refrigerated, for several months.
Ingredients: 5 (sugar .. syrup .. vanilla ...)
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- 2. PECAN PRALINE SAUCE
- Combine all ingredients in saucepan. Cook, stirring frequently, over medium heat until thickened. Serve immediately. Yield: about 4 cups.
Ingredients: 5 (honey .. pieces .. sugar .. vanilla ...)
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- 3. PECAN PRALINE SAUCE
- Melt butter over low heat; add pecans. Stir until light ... cream, pound cake or praline cheese cake. Heat to ... warm water on stove top.
Ingredients: 5 (cream .. halves .. sugar .. syrup ...)
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- 4. ICE CREAM PARTY PIE
- Spread crumbs on bottom ... and stir in sugar, pecans, vanilla and water. ... more milk for thinner sauce. Pass bowl of sauce around with dessert.
Ingredients: 14 (bars .. caramels .. milk .. vanilla ...)
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- 5. PUMPKIN CHEESE CAKE
- In a small bowl ... squares and top with sauce and whipped cream. 12- 15 servings. Cool. Refrigerate until ready to serve.
Ingredients: 16 (cheese .. cinnamon .. cream .. eggs .. milk .. pecans ...)
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- 6. SOUTHERN CHEESECAKE
- All the above ingredients ... cool. Refrigerate. Top with pecan praline sauce. Sauce: Mix brown ... in jars in the refrigerator.
Ingredients: 15 (cheese .. cream .. crumbs .. eggs .. halves .. karo ...)
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- 7. TURTLE PIE
- Ingredients: 7 (cookies .. cream .. pecans .. sauce ...)
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- 8. TURTLE PIE
- Mix butter and cookie ... 30 minutes. Spread chocolate sauce over bottom. Spread on ... covered, until ready to serve.
Ingredients: 6 (cream .. pecans .. sauce ...)
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- 9. BREAD PUDDING WITH PRALINE SAUCE
- Use a wire whisk ... stand 5 minutes. Prepare sauce while milk mixture is ... slightly thickened. Stir in pecans. Set aside until ... minutes before serving with Praline Sauce. Makes 6 servings, 457 calories each with sauce.
Ingredients: 11 (cornstarch .. egg .. milk .. pecans .. raisins ...)
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- 10. PECAN PRALINE TRIFLE
- Slice cake into slices, ... with cake. Pour prepared Praline Sauce over cake slices. Top ... butter brickle pieces and pecan pieces. Repeat until the ... gradually and beat until stiff.
Ingredients: 16 (brandy .. brickle .. cake .. chips .. cream .. halves ...)
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