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1 - 10 of 24 for pecan coffee ring

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Scald milk, stir ... cup sugar, chopped pecans and cinnamon. Punch ... into a greased ring, monkey bread ... until done. Remove from pan while still warm.

Cream butter and sugar. Add eggs and cream again. Fold in sour cream and flavorings. Sift together salt, baking powder and flour; fold into creamed ...

Preheat oven to 350 degrees. Grease a fluted tube pan. Combine sugar, nuts and cinnamon; set aside. Cut the package of cream cheese into 20 equal ...

Preheat oven to ... baking powder, salt, coffee (or water), buttermilk ... well. Fold in pecans. Pour 1/2 ... 3 tablespoons hot water. Beat until smooth.

Sprinkle yeast on ... of 8 inch ring mold. Repeat with ... Bake in 350 F. oven for 20-25 minutes. Loosen rings and invert immediately onto serving plates.

Generously grease 12 ... to form a ring; pinch to ... preserves. Garnish with pecan halves. In small ... apricot butter in refrigerator. 1 (12 slice) ring.

Place milk, sugar, ... and then in pecans. Place loosely ... to pour over ring and hold it ... room with after dinner coffee - no dessert plate necessary.

Roll dough into ... Combine raisins, chopped pecans, 1/3 cup ... shape into a ring and pinch ends ... drizzle over bread while warm. Yield: 1 coffee cake.

There will be ... top, sprinkle with pecans. Put other ... dissolved. Bake at 350 degrees for 45 minutes. Cool 5 minutes and turn upside down on serving dish.

Brush a 10-inch fluted tube pan with 1 tablespoon butter. In a small bowl, combine syrup and remaining butter. Drizzle 2 tablespoons into pan. ...

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