- 1. PECAN BRITTLE
- Sprinkle the nuts with ... of cold water becomes brittle (260 degrees on a ... pieces. Yields about 1 pound.
Ingredients: 6 (pieces .. salt .. sugar .. syrup ...)
|
- 2. PECAN BRITTLE
- 1. Grease large cookie ... cookie sheet. 6. Allow brittle to cool. Then break into pieces.
Ingredients: 5 (salt .. soda .. sugar .. syrup ...)
|
- 3. PECAN BRITTLE
- Butter cookie sheet, set ... quickly, as thin as brittle. Cool completely, break ... 1 1/2 pounds. Yummy good!
Ingredients: 6 (sheet .. soda .. sugar .. syrup ...)
|
- 4. PECAN BRITTLE
- Original recipe - peanuts ... 2 1/2 c. whole pecan meats (half are ok) ... which are hard and brittle). Watch carefully to ... Cool, break candy into pieces.
|
- 5. ORIGINAL PECAN BRITTLE
- Butter a 15x10 inch ... to 200 degrees. Place pecans in a 9x13 inch ... and working quickly, separate brittle into fairly large pieces. ... with a wet pastry brush.
Ingredients: 9 (cream .. pieces .. salt .. soda .. sugar .. syrup ...)
|
- 6. PECAN BRITTLE
- Grease large cookie sheet. ... separates into hard and brittle threads), about 20 minutes. ... forks lift and pull pecan mixture into a rectangle ... week. Makes about 1 pound.
Ingredients: 7 (pieces .. salt .. soda .. sugar .. syrup ...)
|
- 7. MICROWAVE PEANUT OR PECAN BRITTLE
- Mix. Add: Microwave for 4 minutes on high. Stir good. Put in again for 4 minutes on high. Remove, add 1 tsp. vanilla and 1 tsp. butter. Stir good and ...
Ingredients: 3 (salt .. sugar .. syrup)
|
- 8. PECAN BRITTLE COOKIES
- Cream sugar and butter; add eggs, flavor, then add dry ingredients. Last add nuts and corn flakes. Bake at 350 degrees for 10 to 15 minutes.
Ingredients: 10 (eggs .. flakes .. flour .. soda .. sugar ...)
|
- 9. PECAN BRITTLE
- Spread the pecans on a buttered cookie ... over pecans immediately and cool.
Ingredients: 5 (pecans .. salt .. soda .. sugar .. vanilla)
|
- 10. PECAN BRITTLE
- Spread the pecans on buttered cookie sheet. ... and cool. Break into pieces.
Ingredients: 5 (salt .. soda .. sugar .. vanilla ...)
|
