- 1. SNAP PEAS AND PEARL ONIONS
- Wash pea pods and remove strings and ends. Saute onions in butter in a large saucepan. Add peas, mint and water. ... Yield: 4 to 6 servings.
Ingredients: 6 (cashews .. flakes .. peas ...)
|
- 2. BEAN AND BARLEY SALAD
- In a saucepan, bring ... combine cooked barley, chick peas, beans, onion, parsley and jalpeno ... for 24 hours). 11 servings.
Ingredients: 14 (barley .. oil .. onion .. parsley .. salt .. vinegar ...)
|
- 3. CROCK POT BEEF STEW--EASY!
- Slice off excess fat from chuck and cut into bite size pieces. Add all ingredients into Crock-Pot. Add more or less ingredients to size desired. Set ...
Ingredients: 13 (can .. corn .. packet .. peas .. potatoes .. roast ...)
|
- 4. BUCKET OF BLOOD
- Mix the soup, broth, water and food coloring in a large saucepan or small Dutch oven. Heat to simmering and add the body parts; heat through. Serve ...
Ingredients: 9 (broth .. parts: .. soup ...)
|
- 5. BARLEY BAKED DISH
- Mix and brown hamburger and onions. Add all other and bake 2 hours at 350 degrees.
Ingredients: 8 (barley .. juice .. onion .. soup .. sugar .. tomatoes ...)
|
- 6. CHICKEN PIE
- Preheat oven to 425 ... chicken, potato and then peas and onions (thawed, but not cooked). ... nicely browned (approximately 45 minutes).
Ingredients: 10 (broth .. chunks .. cubes .. flour .. milk .. onions ...)
|
- 7. HEARTY SOUP MIX
- Store in air tight container in a cool, dry place. Use within six months. Shake before using.
Ingredients: 6 (barley .. lentils .. macaroni .. onion .. peas ...)
|
- 8. NINE-BEAN SOUP MIX
- Combine all beans. Divide ... 2 quarts water, ham, onion, garlic, and salt. ... stirring occasionally. Yield: 8 cups.
Ingredients: 17 (beans .. lentils .. pearls .. peas .. salt ...)
|
- 9. RAGOUT BURGUNDY
- Dredge cubed beef in ... hours. Add potatoes, carrots, onions after 45 minutes. After ... more. Add package of peas; simmer 10 minutes. ... crusty French bread. Serves 4.
Ingredients: 14 (flour .. oil .. onions .. oregano .. paprika .. peas ...)
|
- 10. TURKEY IN STUFFING SHELLS
- Heat oven to 425 ... large saucepan, combine flour, onion, salt, mace and ... minute. Stir in turkey, peas and onions, pimiento, and lemon ... bottom and side of each.
Ingredients: 13 (cream .. flour .. onion .. peel .. pimiento .. shells: ...)
|