- 1. BABY PEARL TAPIOCA PUDDING
- Bring water to boiling, add tapioca, stir. Simmer 20 ... pineapple and Cool Whip. Refrigerate.
Ingredients: 6 (sugar .. tapioca .. whip ...)
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- 2. PEARL TAPIOCA PUDDING
- Simmer water and tapioca 25 minutes stirring occasionally ... Mix well. Let set overnight.
Ingredients: 7 (jello .. pineapple .. salt .. sugar .. tapioca ...)
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- 3. MOTHER'S FAVORITE OLD FASHIONED TAPIOCA PUDDING
- Soak tapioca in water for 4 ... 3 minutes to achieve pudding consistency. Cook 15 minutes. Add vanilla.
Ingredients: 6 (eggs .. milk .. salt .. sugar .. vanilla ...)
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- 4. TAPIOCA PUDDING
- Drain tapioca and mix with remaining ingredients. Add milk as pudding thickens. This will take ... for 1 hour or more.
Ingredients: 5 (milk .. overnight .. salt .. sugar ...)
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- 5. FISH EYE PUDDING
- Soak tapioca and water in crock pot overnight. Cook brown sugar and salt on low for 12 hours. Cover top with cream.
Ingredients: 7 (cream .. salt .. sugar .. tapioca .. vanilla .. walnuts ...)
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- 6. INDIAN PUDDING
- Combine all. Bake slowly at 300 degrees for 2 hours. Serve with whip cream.
Ingredients: 7 (cornmeal .. egg .. milk .. molasses .. salt .. sugar ...)
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- 7. DATE PUDDING
- Cover tapioca with cold water and ... for 1 week. Serves 12.
Ingredients: 5 (dates .. pecans .. sugar .. tapioca ...)
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- 8. FRUIT TAPIOCA PUDDING
- Boil water; add tapioca. Boil 10 minutes. ... until thick (overnight is best).
Ingredients: 5 (jello .. sugar ...)
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- 9. INDIANA TAPIOCA PUDDING
- Heat milk. Cook tapioca in water and cook ... recipe is very, very old.
Ingredients: 6 (cornmeal .. milk .. molasses .. sugar .. tapioca ...)
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- 10. TAPIOCA PUDDING
- Bring juice to boil and add tapioca. Boil 15 minutes. ... several hours to set up.
Ingredients: 8 (jello .. salt .. sugar .. tapioca ...)
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