- 1. JICAMA, WATERCRESS, SNOW PEA & PEAR SALAD
- Blanch snow peas for 30 seconds in ... combined. Place watercress, jicama, pear and snow peas in ... seeds. Serve immediately. Serves 4.
Ingredients: 15 (cool .. half .. mustard .. oil .. parsley .. rounds ...)
|
- 2. PEA PEAR POUND CAKE
- Combine oil, sugar and ... and vanilla. Fold in pears. Cook 1 hour 20 minutes at 350 degrees. Let cool in pan 20 minutes.
Ingredients: 11 (cinnamon .. eggs .. flour .. nutmeg .. oil .. salt ...)
|
- 3. SHRIMP SALAD
- In small saucepan heat ... cook the shrimp and peas with onions, covered on ... garnish with tomato. Serves 4.
Ingredients: 9 (bouillon .. onions .. rice .. turmeric .. wedges ...)
|
- 4. ABERDEEN ANGUS PIE
- In an oven-proof 5-quart ... are tender. Stir in peas, if desired. Increase ... golden brown. Serve right away.
Ingredients: 14 (broth .. egg .. flour .. leaves .. oil .. round ...)
|
- 5. CHICKEN NOODLE VEGETABLE SOUP
- 1. Begin with 4 ... carrots, tomatoes, corn, and peas (all of them) ! ... GIANT bowl. 14. EAT IT!
Ingredients: 15 (bucket .. celery .. greens .. gum .. ones .. optional ...)
|
- 6. EASY CHICKEN PIE
- Melt 5 1/3 tablespoons ... thicken. Stir in chicken, peas and carrots and pearl ... 425 degrees for 20-25 minutes.
Ingredients: 8 (milk .. onion .. onions ...)
|
- 7. FRUIT PIZZA
- Heat oven to 400 degrees. Mix Bisquick with sugar, melted butter and water to make a soft dough. Turn on to lightly floured board and knead 8 to 10 ...
Ingredients: 13 (banana .. cantaloupe .. cornstarch .. etc. .. grapes ...)
|
- 8. GYPSY STEW
- Clean and cut the ... water and add the peas. Let it boil ... green beans, squash and pears peeled and cut in ... salt and pepper to taste.
Ingredients: 16 (bread .. oil .. ripe .. saffron .. vinegar ...)
|
- 9. MANY BEAN SOUP
- Wash and pick over beans. Cover beans with water and soak overnight. (You can skip this - it just takes them longer to cook.) Drain and cover with 3 ...
Ingredients: 15 (barley .. beans .. lemon .. lentils .. limas .. onion ...)
|
- 10. NEW YEAR'S SOUP
- Sort and wash 2 cups of bean mix; place in large kettle or Dutch oven. Cover with water 2 inches above beans, and soak overnight. Drain. Add all ...
Ingredients: 20 (beans .. lentils .. peas .. salt ...)
|
