|Everybody Bakes Bread|
|by Norah Dooley|
A rainy-day errand introduces Carrie to many different kinds of bread, including chapatis, challah, and papusaa.
1 - 10 of 33 for peanut butter fudge no-bake cookies
Result Page: 1
In 3-quart saucepan over medium heat, melt butter, add milk ... heat, stir in peanut butter to melt, ... oatmeal for equal amount of nuts or coconut, if added.
Melt butter in saucepan. Add ... heat and add peanut butter, oatmeal and ... spread mixture and refrigerate until firm. Cut into small pieces and Enjoy!
Boil sugar, milk, butter, and cocoa for 1-2 minutes. Remove from heat, add peanut butter, oatmeal, vanilla, and ... until blended then drop on wax paper.
Instead of sugar, ... chocolate, milk and butter. Boil 2 ... teaspoon vanilla and peanut butter. While hot, ... into average size cookies. Makes 6 dozen.
Boil first 3 ... for 1 minute only. Add remaining ingredients. Blend well. Drop by teaspoonful onto waxed paper. Let stand 1 hour. Yield: 3 dozen cookies.
Mix ingredients in heavy pan. Cook all ingredients to a full boil. Boil hard for one full minute. Remove from heat and add: Stir until well blended. ...
Combine sugar, cocoa, milk, and butter in saucepan and ... heat and add peanut butter, rolled oats, ... firm you may flatten with the bottom of a glass.
In saucepan, mix cocoa, butter, sugar and ... and add oatmeal, peanut butter and vanilla. ... well covered. Drop by teaspoonsful onto wax paper, until set.
Mix sugar, cocoa, milk and butter in a pan. ... ingredients. While hot, drop by teaspoonsful onto waxed paper, or spread into a pan and cut into squares.
Combine sugar, milk, butter and cocoa. Boil 1 ... to rolling boil. Remove from heat. Add remaining ingredients and drop by teaspoon on waxed paper. Cool.
Result Page: 1
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