|The Peanut Butter Cookbook|
|by Mable Hoffman|
The New York Times bestselling author of Crockery Cookery and The Complete Tomato Cookbook has coooked up a collection of deliciously diverse reci...
Results 1 - 10 of 162 for peanut butter butterscotch chow mein noodle
First heat peanut butter in deep pot ... Then stir in butterscotch chips, reducing heat ... burner, adding in noodles a little at ... Only 70 Calories :)
NOTE: Butterscotch chips can be ... double boiler melt peanut butter and butterscotch chips. Mix in noodles and walnuts until ... in refrigerator until set.
Makes about 2 ... Place chips and peanut butter in bowl. Cover. ... in peanuts and chow mein noodles with rubber spatula. ... wax paper. Cool until set.
Melt butterscotch chips in top of double boiler; add peanut butter, peanuts, and chow mein noodles. Mix well and spoon onto wax to cool, then refrigerate.
Melt peanut butter and morsels over double boiler. Pour noodles in and toss gently. Spoon onto waxed paper or platter. Store in refrigerator.
Melt butterscotch morsels over hot water; stir in peanut butter. Mix in ... the marshmallows and noodles. Add hot ... cool. In memory of Frieda Williams.
Melt morsels. Add peanut butter over low heat. Add noodles and peanuts to mixture ... coated. Form little clusters on wax paper. Harden in refrigerator.
Wax paper Melt the butterscotch chips and peanut butter on hot, not ... mix in the chow mein noodles and marshmallows. Drop ... paper, then let cool and eat.
Combine popped popcorn and chow mein noodles in large bowl. In medium saucepan, melt butterscotch or peanut butter pieces over low ... container. Makes about 24.
Melt butterscotch chips in microwave for 2 minutes, add peanut butter and mix well. ... (generous amount) and chow mein noodles and mix until ... spoonfuls onto waxed paper.
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